_____________SNACKS_____________
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_______HOT PASTRAMI SANDOS_______
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__________BBQ PLATTERS__________
WHILE IT LASTS GF
All platters served w/ 2 sides, pickles, onions, pickled onions
HALF ROTISSERIE CHICKEN w/ CHIMICHURRI - 16
PULLED PORK - 18
TEXAS SLICED PRIME BRISKET - 26
ST. LOUIS RIB
4 BONE - 19, 1/2 RACK - 23, FULL RACK - 36
2 MEAT PLATTER - 28, 3 MEAT PLATTER - 35
(Pulled Pork, Brisket, 3 Bone rib, 1/4 Chicken, Smoked Sausage)
WHOLE PIT - 85
Pulled Pork, Brisket, 1/2 Rack Ribs, House Sausage, 1/2 Rotisserie Chicken, (4) 16oz Fixins
HOUSE MADE SAUSAGE - 6 each
BEEF RIB - 29 ( Fri & Sat )
BACON RIB - 9 each ( Fri - Sun till sold out )
SMOKED BURGER - 18 ( Fri - Sun till sold out )
PULLED PORK - 18
TEXAS SLICED PRIME BRISKET - 26
ST. LOUIS RIB
4 BONE - 19, 1/2 RACK - 23, FULL RACK - 36
2 MEAT PLATTER - 28, 3 MEAT PLATTER - 35
(Pulled Pork, Brisket, 3 Bone rib, 1/4 Chicken, Smoked Sausage)
WHOLE PIT - 85
Pulled Pork, Brisket, 1/2 Rack Ribs, House Sausage, 1/2 Rotisserie Chicken, (4) 16oz Fixins
HOUSE MADE SAUSAGE - 6 each
BEEF RIB - 29 ( Fri & Sat )
BACON RIB - 9 each ( Fri - Sun till sold out )
SMOKED BURGER - 18 ( Fri - Sun till sold out )
___________SMASH BURGERS___________
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BONE IN
4 Piece - 16 8 Piece - 24 12 Piece - 29 |
TENDERS
3 Piece - 12 5 Piece - 14 7 Piece - 16 |
* MAKE IT NASHVILLE HOT *
____________BAR PIZZA____________
Cheese - 10
Brisket - 13 Sausage - 12 Linguica - 12 |
Pepperoni - 12
Pulled Pork - 12 Mushroom - 12 Salami - 12 |
BBQ Chicken - 12
Buffalo Chicken - 12 Onion - 12 Pepper - 12 |
Additional toppings $1 each
____________TACOS____________
Served with Fries
SUPREME CRUNCHWRAP - 16
Rotating BBQ Meat, Queso, Lettuce, Pico, Sour Cream
SUPREME BURRITO - 13
Rotating BBQ Meat, Refried Beans, White Cheddar, Lettuce, Pico, Sour Cream
2 Tacos (Brisket - 12, Pork - 10)
2 Tacos served with Queso Fresco, Lettuce, Pico de Gallo, Avocado Salsa
Rotating BBQ Meat, Queso, Lettuce, Pico, Sour Cream
SUPREME BURRITO - 13
Rotating BBQ Meat, Refried Beans, White Cheddar, Lettuce, Pico, Sour Cream
2 Tacos (Brisket - 12, Pork - 10)
2 Tacos served with Queso Fresco, Lettuce, Pico de Gallo, Avocado Salsa
____MASH POTATO BOWLS____
All bowls served with Cheddar Cheese, Roasted Corn and Pepper Medley, Brown Gravy, Scallion
Brisket - 16 | Pork - 14 | Fried Chicken (Famous Bowl) - 14
____________MAC & CHEESE____________
PULLED PORK - 16
BBQ Sauce & Onion Rings
BUFFALO CHICKEN - 16
CHILI - 15
Cheddar, Fritos, Scallion
NASHVILLE HOT CHICKEN - 16
Hot Sauce, Pickles
CHOPPED BRISKET - 18
BBQ Sauce & Onion Rings
BBQ Sauce & Onion Rings
BUFFALO CHICKEN - 16
CHILI - 15
Cheddar, Fritos, Scallion
NASHVILLE HOT CHICKEN - 16
Hot Sauce, Pickles
CHOPPED BRISKET - 18
BBQ Sauce & Onion Rings
____________FIXINS____________
Collard Greens GF - 4 / 8
Mac N Cheese - 4 / 8
Cucumber Salad GF - 3 / 6
NE Style Baked Beans 4 / 8
Sausage & Okra Gumbo - 4 / 8
Mashed Potato / Gravy AGF - 4 / 8
Refried Beans / Salsa Verde 4 / 8
Potato Salad GF - 3 / 6
Coleslaw GF - 3 / 6
House Kimchi 4 / 8
Cornbread - 1.5 each
Fries - 4
Mac N Cheese - 4 / 8
Cucumber Salad GF - 3 / 6
NE Style Baked Beans 4 / 8
Sausage & Okra Gumbo - 4 / 8
Mashed Potato / Gravy AGF - 4 / 8
Refried Beans / Salsa Verde 4 / 8
Potato Salad GF - 3 / 6
Coleslaw GF - 3 / 6
House Kimchi 4 / 8
Cornbread - 1.5 each
Fries - 4
*State Warning: Consuming raw or undercooked meat or seafood can increase your risk to foodborne illness. Before placing your order, please inform your server if you or a person in your party has any food allergies.
GF - Gluten Free | AGF - Available Gluten Free
20% Gratuity will be added to parties of 6 or more
GF - Gluten Free | AGF - Available Gluten Free
20% Gratuity will be added to parties of 6 or more